526 S 3rd St
408 E Main Ave
1120 Riverwood Dr
1103 E Front Ave
120 W Sweet Ave
150 W Bismarck Expy
Chicken & peanut potstickers with oriental dipping sauce
| $7.00 |
Potato gnocchi with rabbit confit & soffritto
| $10.00 |
Walleye trio of tastes-smoked, prosciutto wrapped & cake
| $10.00 |
House-made venison sausage with grilled sweet onion relish
| $8.00 |
Eggplant napoleon with mushrooms, smoked mozzarella, tomato-balsamic sauce
| $8.00 |
Roast corn & bison
| $4.00 |
Soup of the day
| $4.00 |
Bibb lettuce with rapberry vinaigrette, brie & glazed walnuts
| $7.00 |
Organic greens & herbs tossed with house-made dressings
| $5.00 |
Hearts of romaine with Caesar dressing & garlic croutons
| $6.00 |
Roasted beets with Wisconsin goat cheese & spiced pecans
| $7.00 |
Vine-ripened tomato with grilled corn relish & basil vinaigrette
| $8.00 |
Spinach with house-cured bacon, sun-dried cranberries, & blue cheese
| $8.00 |
Parmigiano-Reggiano crusted walleye with red pepper vinaigrette
| $26.00 |
Grilled shrimp with salsa Veracruz
| $28.00 |
Grilled rainbow trout with crab & pecan relish
| $27.00 |
Sautéed sea scallops with fenugreek cream curry sauce & jasmine rice
| $28.00 |
Grilled wild King salmon with Moroccan preserved lemon vinaigrette
| $28.00 |
Gemilli pasta with chicken, vegetables, pesto & pine nuts
| $20.00 |
Breast of free-range chicken stuffed with smoked cheddar, apple slaw garnish
| $23.00 |
Grilled Berkshire pork chop with apple & orange relish
| $30.00 |
Sautéed loin of lamb with roasted garlic-rosemary sauce
| $30.00 |
Grilled New York steak with bourbon-mustard sauce
| $32.00 |
Sautéed ND bison medallions with bordelaise sauce, roast barley pilaf
| $26.00 |
Grilled filet of beef with balsamic sweet onion marmalade
| $35.00 |
Chocolate & Pecan Terrine with Vanilla Sauce
| $7.00 |
Fresh Peach Ice Cream
| $7.00 |
Angel Food Cake with Berry Compote and Whipped Cream
| $7.00 |
Crème Brûlée of the Day
| $7.00 |
Local Juneberry Swirl Cheesecake
| $7.00 |
Dessert Sampler
| $17.00 |
I B C Soda Float with Homemade Vanilla Ice Cream
| $7.00 |
Midwest Artisanal Cheese Platter with Dried Fruits & Nuts
| $15.00 |